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UC - Shini

Availability: Uncommon

Region: Wetlands & Small bodies of water

Preparation: Squeeze the juices out of the vegetable. Can be boiled for 5 minutes to be safe to eat.

Cost: 16 copper per half pound

Description: A vegetable that is capable of absorbing dirt or grime from a surface. The filth is recycled inside it’s bulb and spewed back out as perfectly cleaned liquid at a very fast rate. Often used as polish or in plumbing systems to help filter pipes.

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