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UC - Shini

Availability: Uncommon


Region: Wetlands & Small bodies of water


Preparation: Squeeze the juices out of the vegetable. Can be boiled for 5 minutes to be safe to eat.


Cost: 16 copper per half pound


Description: A vegetable that is capable of absorbing dirt or grime from a surface. The filth is recycled inside it’s bulb and spewed back out as perfectly cleaned liquid at a very fast rate. Often used as polish or in plumbing systems to help filter pipes.



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